Orange Fluff Salad: A Delightful Mix of Mandarin Oranges, Pineapple, Cottage Cheese, and Whipped Topping! Perfect for a quick, refreshing treat with a burst of citrus joy.
16ouncesof full-fat cottage cheeseavailable in small or large curd
14ouncesof mandarin orangesthoroughly drained
20ouncesof crushed pineapplethoroughly drained
1cupof miniature marshmallows
Instructions
Combining Whipped Topping and Gelatin: In a large mixing bowl, combine the thawed whipped topping with the orange gelatin powder. Stir the mixture thoroughly until fully integrated.
Incorporating Remaining Ingredients: Add the cottage cheese, mandarin oranges, crushed pineapple, and miniature marshmallows to the bowl. Employ a folding technique to gently blend all ingredients, ensuring a uniform mixture without crushing the fruit.
Serving: The salad may be served immediately or stored in the refrigerator. If refrigerating, cover the bowl and chill until ready to serve. Stir lightly before serving to redistribute ingredients evenly.