Commence by preheating the oven to a temperature of 350ºF. Proceed to line two standard muffin tins with 16 paper liners.

Take 18 Oreo cookies (ensure they include their cream filling) and place them into a food processor.

Process the aforementioned cookies until they are reduced to fine crumbs. As an alternative, one may place these cookies into a sealable plastic bag and utilize a rolling pin to crush them to the desired consistency.

Once crushed, transfer the Oreo crumbs to a mixing bowl. Introduce the melted butter to the crumbs and combine using a fork until the mixture is uniformly moistened.

Distribute the Oreo and butter combination evenly amongst the 16 paper-lined muffin tin sections, using approximately 1 ½ tablespoons for each. Apply pressure to compact the mixture at the base of each section using a spoon or the base of a ¼ cup measuring device. Subject the crust to a baking duration of 6 minutes, then remove from the oven and set aside to cool.

In a separate bowl, whisk the cream cheese using an electric mixer at medium speed. Continue for 2-3 minutes or until the texture becomes creamy and smooth.

Sequentially incorporate the granulated sugar, sour cream, heavy whipping cream, and pure vanilla extract, mixing on a low speed until all ingredients are thoroughly combined.

Introduce the eggs to the mixture, ensuring to mix sparingly so as not to overwork the filling.

Break the remaining 8 standard Oreo cookies into small fragments and manually integrate them into the cream cheese mixture using a spatula.

Carefully transfer the filling into each muffin tin section, placing it atop the pre-set crust. It is advisable to use a scoop capable of holding three tablespoons for accurate portioning.

Bake the cheesecakes for a span of 16-17 minutes. Ensure the perimeters are firm and the centers retain slight movement. Once baking is completed, allow the cheesecakes to cool at room temperature for a minimum of 30 minutes. Following this, relocate them to a refrigerator for no less than 3 hours. If desired, prior to serving, one may choose to garnish each cheesecake with whipped cream, additional Oreo crumbs, and a miniature Oreo cookie.