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Apple Pie Cookies

Apple Pie Cookies

Dive into bite-sized delights with our Apple Pie Cookies – brimming with juicy apples, a hint of cinnamon, nutmeg, and a lavish drizzle of caramel. It's apple pie packed into a cookie!
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Course: Dessert
Cuisine: American
Prep Time: 1 hour
Cook Time: 20 minutes
Total Time: 1 hour 20 minutes
Servings: 16 Cookies

Ingredients
  

Apple Pie Filling Components:

  • 3 apples approximately 1 lb, peeled and segmented into eight slices each
  • 1-2 tablespoons of lemon juice
  • 3 tablespoons of granulated sugar
  • 3 tablespoons of brown sugar
  • 3 tablespoons of cornstarch
  • 1/2 teaspoon of ground cinnamon
  • A hint of nutmeg
  • 3/4 cup of water

Pie Crust Components:

  • 1 cup equivalent to 2 sticks of unsalted butter, segmented into cubes and chilled
  • 2 1/2 cups of all-purpose flour
  • 1 teaspoon of salt
  • 1 teaspoon of sugar
  • 1/4 cup of ice water
  • Alternatively one may utilize 1 package of pre-made refrigerated pie crust (consisting of 2 crusts)

Filling and Garnish Components:

  • 1 3/4 cups of apple pie filling finely diced
  • 1 cup of caramel sauce
  • 1 egg beaten lightly
  • 1 teaspoon of ground cinnamon
  • 1/4 cup of granulated sugar
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