In a large mixing bowl, amalgamate the finely chopped ham, premium mayonnaise, and sweet pickle relish. Ensure a thorough and uniform blend.

Taste and adjust the mixture according to preferences. If a creamier consistency is desired, one may add additional mayonnaise. Likewise, if a sweeter or tangier taste is preferred, integrate more sweet pickle relish.

The resultant mixture can be served as a sophisticated spread for sandwiches or as a complement to premium crackers.

Once prepared, it is imperative to store the Deviled Ham Salad in a refrigerated environment, ideally in a sealed container. This will ensure its freshness for up to one week. Prior to subsequent servings, ensure to mix the salad for uniformity.