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Melt In Your Mouth Chicken
Succulent chicken breasts elevated with a creamy mayo-parmesan blend, subtly seasoned with salt, pepper, and garlic, ensuring a melt-in-your-mouth experience every time! Let me take you down memory lane for a second. Growing up, Sundays at Grandma’s house were always a treat, not just because of the endless games of Scrabble, but because of the […]
SCOTCHEROOS
Chewy, no-bake Scotcheroos with soft centers and glossy chocolate–butterscotch topping. Tips for gluten-free, vegan, and no-corn-syrup versions. Meet your new crowd-pleaser: These classic Scotcheroos are the Midwest’s most-loved no-bake peanut butter cereal bars topped with a silky chocolate–butterscotch layer. Perfect for: bake sales, potlucks, tailgates, lunchbox treats, and “oh-no-I-forgot-dessert” moments. I’m sharing my best bakery-style […]
Simple Ground Beef Shells Skillet
Are you craving a hearty, homely pasta? Dive into a skillet filled with luscious pasta shells, juicy ground beef, fresh spinach, and tangy tomatoes, all enveloped in a velvety Italian seasoned sauce. Did we mention the generous sprinkle of Parmesan? Ready in just 30 minutes! Let me take you on a little trip down memory […]
Pumpkin Pecan Cobbler
Dive into the flavors of autumn with this Pumpkin Pecan Cobbler! Highlighted by pumpkin puree, aromatic spices, and crunchy pecans, this dessert conjures memories of cozy sweaters and crackling fires. Now, gather round, dear readers! Let me tell you the tale of this Pumpkin Pecan Cobbler. One crisp fall afternoon, as I strolled amidst the […]