Author: Scarlett

Tennessee Onions

Ultra-cheesy Tennessee Onions with sweet Vidalias, butter, and three cheeses. Easy, crowd-pleasing Southern side dish for holidays, BBQs, or weeknights. Meet Tennessee Onions: the Southern side dish that turns humble onions into a bubbling, golden, cheesy dream. Think sweet Vidalia onions, butter, a little Worcestershire, and a trio of melty cheeses baked until irresistibly caramelized. […]

Creamed Chipped Beef on Toast

Creamed Chipped Beef on Toast—silky white gravy, 15-minute comfort with budget-friendly dried beef. Easy classic SOS for breakfast or dinner, no lumps, big flavor. If you grew up on Creamed Chipped Beef on Toast (aka SOS), prepare for the glow-up. This old-fashioned chipped beef gravy is ultra-smooth, perfectly seasoned, and ready in 15 minutes—hello, weeknight […]

Water Pie

Transform the simplest of ingredients into a magical delight! Dive into a buttery Depression Era Water Pie made with water, flour, sugar, vanilla, and butter, showcasing the wonders of culinary simplicity. Who said water is just for drinking? Ah, Water Pie. Every time I gaze upon its glistening surface, I’m whisked back to my grandmother’s […]

Southern Tea Cake Cookies

Savour the charm of Southern Tea Cake Cookies! With the essence of nutmeg, richness of butter, and hints of vanilla, these classic treats crafted from flour, sugar, egg, and a sprinkle of salt and baking soda will transport your taste buds straight to the heart of Dixie! Oh, honey! Let me take you on a […]

Praline Popcorn

Sink your teeth into a delightful blend of popcorn and pecans, all generously coated with a tantalising caramel glaze made from light brown sugar, butter, corn syrup, and a hint of vanilla. A touch of sweet, a touch of salty, and a whole lot of addictive! Oh boy, do I have a treat for y’all […]

Amish Onion Cake

Dive into a mouthwatering Amish Onion Cake, rich with caramelized Vidalia onions, creamy sour cream, and the perfect blend of sugar and spices. This is not your average cornbread, it’s a flavor-filled journey. Growing up, my family would often frequent local Amish markets. There was something humbling about their simple, yet incredibly rich way of […]

Bourbon Banana Butter

Indulge in a delightful spread made with ripe bananas, tangy lemon juice, rich brown sugar, smooth bourbon, fragrant vanilla, and hints of warming spices. Perfect for toast and more! Oh, the Bourbon Banana Butter! I still remember the serendipitous evening when this jar of deliciousness was born. My love for bananas was already sky-high, but […]

ITALIAN GRAPE CAKE (TORTA BERTOLINA)

Indulge in the rich flavors of fall with this Italian Grape Cake (Torta Bertolina) – a perfect harmony of vanilla-infused cake and juicy concord grapes. Dive deep into the delicacy where buttery undertones meet tangy grapes! Oh, Torta Bertolina! This cake is more than just a dessert; it’s a heartfelt journey back to my grandmother’s […]

Sloppy Joe Casserole

Dive into this sumptuous Sloppy Joe Casserole packed with lean ground beef, fresh bell peppers, onions, and a zesty tomato sauce, all crowned with a cheesy homemade crust. Comfort food at its finest! Once upon a summer afternoon, I found myself lost in a sea of nostalgia. Remember those good ol’ school days when a […]

Chicken Caesar Pasta Salad

Indulge in a delectable fusion of rotini pasta, tender chicken, crisp Romaine hearts, and zesty homemade Caesar dressing. Top it off with crunchy croutons and a sprinkle of Parmesan. A perfect 20-minute meal to refresh your palate! Picture this: Italy meets ancient Rome in a modern-day kitchen fiesta. During a summer trip to Rome, I […]