Cinnamon Roll Christmas Tree Pancakes

Cinnamon Roll Christmas Tree Pancakes

These Cinnamon Roll Christmas Tree Pancakes are perfect for a kid-friendly breakfast on Christmas morning. Kids can even decorate their own pancakes with icing, chocolate syrup, or chocolate chips. Drizzled with a cream cheese icing, this festive breakfast is the perfect marriage between pancakes and cinnamon rolls. Aren’t these pancakes just adorable? I used a Christmas tree…

Chilean Sea Bass in a Bag

Chilean Sea Bass in a Bag (en Papillote)

This Chilean Sea Bass is gently steamed in its own juices with white wine and aromatics. This is a wonderful recipe to serve for guests since everyone can get their own little parchment packet. Cutting the bags open tableside makes for an impressive presentation, filling the room with steam and aromatics. In these packets, I’ve added…

Blackened Mahi Mahi Taco Bowls

Blackened Mahi-Mahi Taco Bowls

Just a few weeks ago, I made one of my favorite taco recipes: Blackened Mahi-Mahi Tacos. The tacos are filled with spicy blackened fish, cheese, tomatoes, cabbage, and drizzled with a chipotle mayo sauce. So. Much. Flavor. These Blackened Mahi-Mahi Tacos Bowls have many of the same flavors, with less mess. I’m pretty messy when…

Potato Noodle Hash Browns

Potato Noodle Hash Browns

These potato noodles are fried on a panini press or waffle iron until deliciously crispy and golden brown. Top them with with a sunny side up egg and you’ve got a complete breakfast. I wasn’t kidding when I said earlier this week that I was spiralizing anything I could get my hands on. After making my…

Cinnamon Sugar Apple Chips

Cinnamon Sugar Apple Chips

These Cinnamon Sugar Apple Chips will fill your house with the aroma of baked apple pies, without the guilt. These apple chips are the perfect year-round healthy snack. Best of all, there is no need to buy a dehydrator. Just bake the thin apple slices at a very low heat and you’ll get a great…

The Table Has a New Name!

The Table Has a New Name!

Welcome to That Oven Feelin’! The Table officially has a new name, URL, and a new look. We are super-excited to bring you a better and faster website with the recipes you love. Don’t worry about all of the recipes from The Table that you’ve pinned or liked on Facebook. We are redirecting all traffic from…

Boozy Bourbon Cranberry Sauce

Boozy Bourbon Cranberry Sauce

I normally start planning my Thanksgiving dinner in early November each year. I don’t like making the same thing each Thanksgiving, so I’m always trying new recipes. I’ll test most of them during the month, but there is usually an untested recipe that makes it onto the table. Last year, it was my apple and bacon stuffed…

Roasted Turkey with a Rosemary Dry Brine

Roasted Turkey with a Rosemary Dry Brine

This year, I decided to change things up a bit by dry brining my Thanksgiving turkey. Since I am a bit of a perfectionist, I had a few dry runs with my rosemary dry brine. Dry runs with dry brine – that makes me giggle. This turkey is incredibly juicy and flavorful with beautiful, crispy…

Spicy Cashew Rice

Spicy Cashew Rice

This Indian-style spicy cashew rice is an incredible side dish. Who knew so much flavor could be packed into a rice dish? Plus, it has cashews. And we’re a bit obsessed with cashews. The plan was to make this spicy rice last week, but we ended up eating the entire can of cashews before I…